Knife Sharpeners – A Necessary Thing in the Kitchen

Knives are among the most essential kitchen tools for any housewives. A keeping knives sharpened so they will work properly is a major concern of everyone who has to work with them. No matter whether a knife is made of carbon steel, high carbon stainless steel of conventional low carbon stainless, it will lose its edge after slicing meat and …

Choosing Cutting Board Seems to Be Easy

Interested in making delicious food in the kitchen? If so, a kitchen cutting board is an essential thing for most of your dishes. However, have you ever asked yourself which type of cutting board you should or should not use? Well. I bet that you will say… Just depends. So, if you are wondering to looking for the answer for …

Cutlery – The Thing is Essential for any Meals

In general, there are two types of handles: wood and plastic. Wooden handles have been traditional for commercial cutlery. However, recently the concern with sanitation has stimulated a growing number of operations to insist upon molded plastic, since there is no porosity and no seams to collect bacteria and food waste. The National Sanitation Foundation specifications for commercial cutlery call …

Rules Must Be Known When Buying Knives

There’s one simple rule when buying knives for your kitchen: The right knife for the right job. It may sound logical enough, but grabbing any old knife that’s nearby to do a job can lead to lost productivity and a shorter lifespan for the knife. So here’s a shortlist of the very basic, must-have knives for every kitchen, along with …

Commonly Ordered and Reordered Segments for Cutlery

Knives were probably the first edged tools adopted by man. For the shard of glass-sharp obsidian used to skin and cut up animals for eating or carrying, aboriginal man started chipping knives from flint, learning how to make and renew an edge that could slice through skin and flesh. In early tribes, the knife maker was an honored professional in …